Işkın Otu Vinegar (500 ml)

Işkın Otu Vinegar (500 ml) is a special vinegar made from the ışkın (uçkun) plant, which grows in the mountainous regions of Eastern Anatolia. It is produced using traditional natural fermentation methods and contains no additives. Rich in antioxidants, ışkın herb supports the immune system, aids digestion, and helps the body eliminate toxins.

With regular use, it may reduce inflammation, increase energy levels, and balance metabolism. This 100% natural vinegar, crafted with quality, is presented in a glass bottle and can be consumed by adding one tablespoon to a glass of water on an empty stomach in the morning. It is a natural support that blends traditional healing with modern life.